Education and Career Forum

Sir, I want to study Diploma course in Bakery Technology or Food Technology. Please give me details about both the courses? Which course has more scope?

Originally Posted by Unregistered

Sir, I want to study Diploma course in Bakery Technology or Food Technology. Please give me details about both the courses? Which course has more scope?

Candidates with a pass in 10+2 with English language as one of the subjects are eligible to study the Diploma in Bakery & Confectionery course. Candidates after completion of the Diploma in Bakery & Confectionery course can work as a Baker, Pastry Chef, Food Technologist and Cake Decorator. They can also start bakery and run it successfully. The course teaches students to bake different types of breads and confectionery products.
Those students who have passed 10+2 can pursue a Diploma in Food Technology course. Candidates learn lot of things during the course like food selection, food safety and hygiene, food adulteration, food processing, food analysis and inspection. Candidates after completion of the Diploma in Food Technology course can work in Hotels, Flight Kitchens, Food Inspection Departments, Food Processing and Production Factories, R&D Centers etc.
Both the courses are good course. Those who have an interest in the manufacturing of Bakery and Confectionery products can pursue a Diploma in Bakery and Confectionery course. Others can pursue a Diploma in Food Technology course. The scope for both the above mentioned courses are high for the candidates with good skills.

Originally Posted by Unregistered

Sir, I want to study Diploma course in Bakery Technology or Food Technology. Please give me details about both the courses? Which course has more scope?

Details Regarding Diploma in Bakery Technology:-

>> Minimum qualification required to apply for diploma in bakery technology is 10+2 from government recognized board.

>> Duration of diploma in bakery technology is 18 months.

Scopes after having Diploma in Bakery Technology Course:-

:- Cafeteria baker.

:- Institutional baker.

:- Confectionery baker.

:- Artisan Bread specialist.

:- Dessert specialist.

:- Cake stylist.

:- Bread chef.

Details Regarding Diploma in Food Technology Course:-

>> Minimum qualification required to apply for diploma in food technology is 10+2 from government recognized board.

>> Duration of diploma in food technology is 2 years.

>> Major employment areas after having diploma in food technology are Food analysis laboratories, Research and development centres, Food processing and production factories, Quality control and food inspection departments, Flight kitchens etc.

Scopes after having diploma in Food Technology:-

:- Hygiene executive.

:- Home economist.

:- Product development executive.

:- Technical marketing personnel.

:- Analyst.