Education and Career Forum

Respected Sir/Madam, what is the syllabus of BSc(Hospitality and Hotel Administration) course which is offered by Jenneys Academy of Tourism and Hotel Management? I need to know about the syllabus and also tell me about the duration of this course. Thank you!

BSc in Hospitality and Hotel Administration is a 3 year duration course and is divided into 6 semesters. This course gives knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality Sector. The detailed syllabus is given below.

Semester I

Foundation Course in Food Production I
Foundation Course in Food Beverage Service I
Foundation Course in Front Office I
Foundation Course Accommodation Operations I
Hotel Engineering
Nutrition

Semester II

Foundation Course in Food Production II
Foundation Course in Food Beverage Service II
Foundation Course in Front Office II
Foundation Course Accommodation Operations II
Principle of Food Science
Accountancy
Communication
Foundation Course in Tourism

Semester III

Management in Tourism
Communication Skill in English
Human Resource Management

Semester IV

Food Production Operations
Food Beverage Service Operations
Front Office Operations
Accommodation Operations
Food and Beverage Controls
Hotel Accountancy
Food Safety and Quality
Research Methodology

Semester V

Advanced Food Production Operation I
Advanced Food and Beverage Operation I
Front Office Management I
Accommodation Management I
Financial Management
Strategic Management
Research Project
Tourism Marketing

Semester VI

Advanced Food Production Operation II
Advanced Food and Beverage Operation II
Front Office Management II
Accommodation Management II
Food and Beverage Management
Facility Planning
Research Project