Education and Career Forum

Hi everyone, I want to do a PhD(Nutritional Science) course. As I have done MSc in the same specialization, so I would like to know what are the benefits I will get through this PhD course? Should I do this course? Please suggest me. Waiting for your response!

The benefits of studying a PhD in Nutritional Science have the opportunities to work as a consultant plus you can also go for research and development which involves conducting research on various food items to ensure the quality of studying the effects of various types of diet on the body chemistry in labs. Some of the employment areas are given below.

Food Processing Companies
Agriculture Sector
Nutritional Research Laboratories
Colleges and Universities

Some of the job types are given below.

Food Technologist
Animal Nutritionist
Health Promotion Specialist
Nutritional Therapist
Community Education Officer