#1  
21st January 2019, 07:16 PM
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Information about Bachelor of Hotel Management and Catering Technology course


Hello everyone, I would like to gather the details of Bachelor of Hotel Management and Catering Technology. Can anyone of you please provide me the information related to this course in details?




  #2  
27th January 2019, 08:58 AM
ppsahu
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Default Re: Information about Bachelor of Hotel Management and Catering Technology course

Bachelor of Hotel Management and Catering Technology course is 4 years duration of under graduation course, comprises of 8 semesters. The basic educational qualification required to pursue this course is pass in 10+2 examination with minimum 50% marks having English as a compulsory subject from a recognized board. Generally, universities and institutes offering this course select their candidates on the basis of merit of qualifying examination. however some colleges/institutes select candidates through their entrance exams.
Colleges offering Bachelor of Hotel Management and Catering Technology course in India are;

Guru Nanak Institute of Hotel Management, Kolkata

Institute of Hotel Management, Mumbai

Welcome Group Graduate School of Hotel Administration (WGSHA), Manipal

Institute of Hotel management, Hyderabad

NSHM School of Hotel Management, Durgapur

Banarsidas Chandiwala Institute of Hotel Management and Catering Technology, Delhi
  #3  
27th January 2019, 01:06 PM
Saikiranreddy47475
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Posts: 14,288
Default Re: Information about Bachelor of Hotel Management and Catering Technology course

Information about Bachelor of Hotel Management and Category Technology course is mentioned below:-

—> BHMCT is a four-year undergraduate degree course in the field of Hospitality.

—> The four-year course will be of eight semesters, of which one semester will be for six months.

—> Admissions to BHMCT course are done through merit basis of 12th standard examination marks or through entrance examination conducted by the respective college/ university.

—> Pursuing BHMCT course helps you to explore various domains such as Food Production and Nutrition, House Keeping Operations, Beverage Services, HRM, Front Office Operations,
etc.,.
Do you have any question? or have anything to say?



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