#1
8th December 2020, 01:29 PM
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Requirements to secure BSc(Hotel Management and Culinary Arts) admission in Yuva Kshetra Institute of Management Studies?
Sir, can I know about the requirements for securing an admission in Yuva Kshetra Institute of Management Studies for BSc(Hotel Management and Culinary Arts) course? Please let me know what are the requirements there for this particular course in this institute? Waiting for your response!
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#2
12th December 2020, 08:54 AM
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The requirements to secure a BSc in Hotel Management and Culinary Arts admission in the Yuva Kshetra Institute of Management Studies is a candidate must have passed 10+2 in any stream with a minimum score of 45% marks in aggregate from a recognized board. Admission selection will be on the basis of interview and merit base. The cutoff marks depend on the number of candidates appearing for the test.
Interested candidate can download the application form from the institute website www.yuvakshetra.org. Take a printout of the application form and fill all the required details. Attach all the relevant documents and pay the application fee. Submit the form at the given below institute address. Yuva Kshetra Institute of Management Studies Ezhakkad Post Office, Mundur, Palakkad, Kerala - 678631 |
#3
12th December 2020, 05:34 PM
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Requirements to secure BSc(Hotel Management and Culinary Arts) admission in Yuva Kshetra Institute of Management Studies can be seen below.
You must have completed intermediate with minimum aggregate 55%. Admission will be done on merit basis followed by interview. For any inquiry one can contact at - http://www.yuvakshetra.org/ |
#4
12th December 2020, 08:13 PM
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Requirement :
B.Sc. Hotel Management and Catering Science (HM CS). A pass (eligible for higher studies) in the Higher Secondary examination from any stream or any other. Equivalent qualification with a minimum of 27 GPV (in 6 subjects). A concession of 3 GPV will be given to OBC/OEC candidates. The age of candidates for admission should not be below 17 years as on 1st July of the academic year. |
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