Education and Career Forum

Hi friends, I just want to know about the structure of BSc(Hotel Management, Catering & Tourism) course which is available in IIHM-Bangalore. Can you please provide me the course structure asap. Thank you!

BSc(Hotel Management, Catering & Tourism) is a course duration of 3 years (6 semesters).

Course structure of BSc(Hotel Management, Catering & Tourism) is given below.

=>Semester 1:

Front Office
Food Production
Housekeeping and Laundry Operations
Food and Beverage Service
Practical

=>Semester 2:

Personality and Communication Development
House Keeping, Hygiene and Sanitation
Food Science
Nutrition
Practical

=>Semester 3:

French
Food Engineering
Computer Application
Housekeeping
Practical

=>Semester 4:

Advance Accounts
Hotel Economics
Housekeeping II
Food and Beverage Service II
Practical

=>Semester 5:

Catering & F&B Management
Human Resource Planning and Management
Marketing Management
Catering Management
Practical

=>Semester 6:

Personality and Communication Development
Bar Management
Travel and Tourism Management
Management Technique
Practical