Education and Career Forum

Hi Sir, I am going to join The Fort Ramgarh Institute of Hotel Management for Diploma in Food Production. I would like to know what benefits I will get if I do this course? Kindly tell me about the benefits of this course.

Benefits :
Food production and service jobs typically focus on culinary skills, food principles, nutrition, sanitation, and business and/ or hospitality management.

Food production professionals are gainfully employed across fast-food restaurants, cafeterias, schools, hospitals, non-profit organizations, government agencies, storage facilities, and farms.

Training typically focuses on food and preparation, while advanced studies often equip students for supervisory positions. Specific occupational options may include Cook, Chef, Food Supplier, Banquet Manager, Purchasing Manager or Food Production Director, among others.

Benefits..

It is 1.6 years long course followed by 24 weeks of industrial training...

Minimum Eligibility is 12th or bachelor's degree depending on the type of course...

It will help you learn and train about various cuisine preparation...

The course is specialisation course and is approved from tourism and Hospitality skill council...

It will help you in learning basic skill of kitchen, to become a high profile professional...

Benefits of studying Diploma in Food Production in The Fort Ramgarh Institute of Hotel Management can be seen below.

This institution provides training to their students to fight in competition. They use practical approach to teach students.

Each year around 60% students get placement of average package Rs. 3 - 5 LPA.