Education and Career Forum

I'm confused. Which one is better B.Sc nutrition or B.Sc microbiology. What kind of job will be offer to us if I take BSc nutrition? And what will be the salary given? Can you please confirm me with the details on the same? Awaiting to get the response soon. Thank you!

As far as my best knowledge is concerned, B.Sc in Microbiology is the best course when compared to B.Sc in Nutrition course. There are many job opportunities available after completion of B.Sc in Microbiology course. On the other side, B.Sc Nutrition course also offers good number of job opportunities for it's candidates. You may find employment opportunities in, Government based health organizations, Nutritional organizations, Health clubs and Sports sectors...etc., You may apply for the posts namely Consultant Dietitian, Community Dietitian, Clinical Dietitians...etc.,

Both B.Sc nutrition and B.Sc microbiology are good and have vast scope with their own valuable standards.You can choose any one in between these two, it's only depend on your matter of interest.
By pursuing B.Sc nutrition, you may become a nutritionist (doctor), based on qualification may work as nutrition scientist, dietician nutritionist, sport nutritionist, etc.
Salary may differ by place of work, quality of qualification, work organisation, etc.

According to me B.Sc nutrition is the best course than B.sc microbiology because of the following reasons :

In future this branch will have more demand related to health problems .

Every person required good health with changing environmental conditions so that they required good diet .

Nutritionist helps the people to take proper diet with nutritional values .

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Microbiology is better than Nutritionist, as there%u2019s a need of microbiologist all around the world as making a diet chart is easy or maybe not a tough work but slogging your ass off to study microbes to understand to work w Covid patient and treat them is something I salute

Which is better between BSc microbiology and BSc nutrition