#1  
5th December 2019, 07:25 PM
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Course syllabus of BSc(Hospitality Studies and Catering Services) in SES College of Hotel and Tourism Management?


Hi, I would like to know about the course syllabus of BSc(Hospitality Studies and Catering Services) course which is available in SES College of Hotel and Tourism Management. Can anyone of you please let me know about the syllabus of this course? Please let me know asap.




  #2  
8th December 2019, 07:11 PM
cookie1902
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Posts: 12,120
Default Re: Course syllabus of BSc(Hospitality Studies and Catering Services) in SES College of Hotel and Tourism Management?

BSc in Hospitality Studies and Catering Services is a 3 year duration course. This course is a combination of an extensive educational curriculum with industrial training and the requirements of the Hospitality Industry. The detailed syllabus is given below.

Hospitality Executive
Catering Officers
Catering Supervisors & Assistants
Hotel Management & Food Craft Institutes
Cabin Crew & Hostess & Host
Marketing & Sales Executives
Customer Service Executives
Managers & Supervisors
Head & Manager
Field Supervisor & Field
Marketing Manager
Food Production & Patisserie I
Food and Beverage Service I
Accommodation Operation
House Keeping
Front Office
Personality Development Module I
Food Production & Patisserie II
Food and Beverage Service II
Food Safety & Micro-Biology
Computer Application in Hotel Industry
Food and Beverage Management
Hotel Law
Food Service and facilities Planning
Hotel Accounting
Human Resource Management
Industrial Training Project
Food Production
Food & Beverage Service
  #3  
10th December 2019, 10:50 PM
Crenchekids
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Posts: 4,051
Default Re: Course syllabus of BSc(Hospitality Studies and Catering Services) in SES College of Hotel and Tourism Management?

The course syllabus of Bachelor of Science(Hospitality Studies and Catering Services) in SES College of Hotel and Tourism Management is given below:-

Micro Economics
Mathematics for Business
Introduction to Psychology
Micro Economics
Business Analytics
Introduction to Sociology
Business Economics
Business Organisation and Principles of Management
Environmental Studies, Accounting
Organisational Behaviour
Essentials of Marketing
Business Law
Operational Management
Financial Management
Human Resource Management
Marketing
Understanding Industry and Markets
Leadership and Ethics
Entrepreneurship
International Business Management
Advanced Sales & Distribution Management
Marketing and Operations Research
Commercial Bank Management
Security Analysis
Manufacture Planning and Control
Digital Marketing
Retail Management and E-Commerce
Financial & Commodity Derivatives
Financial Modelling using spreadsheets
Industrial Relations and Labour Legislation
Managing Family Business
Do you have any question? or have anything to say?



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