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#1
3rd October 2018, 10:14 PM
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Is it beneficial to do PhD(Food Biotechnology) for MSc postgraduate?
Hi everyone, I want to do PhD(Food Biotechnology) course. As I have done MSc in Biotechnology, so I think that this is a beneficial course for me. Am I right in this case? Should I do this course? Please suggest me. Waiting for your response!
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#2
15th September 2019, 02:32 PM
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Re: Is it beneficial to do PhD(Food Biotechnology) for MSc postgraduate?
Yes, it is beneficial to do Ph.D. (Food Biotechnology) for MSc postgraduate so as per my suggestion, you should study Doctor of Philosophy in Food Biotechnology course after completing M.Sc course. The duration of Doctor of Philosophy in Food Biotechnology is three years.
The name of the best college for the admission of Doctor of Philosophy in Food Biotechnology course is given below. ** Institute of Chemical Technology - ICT Near Don Bosco School, Opp. Khalsa College, Nathalal Parekh Marg, Matunga Mumbai, Maharashtra ** University of Mumbai M.G. Road, Fort Mumbai, Maharashtra |
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| Thread | Replies | Last Post |
| Course structure and duration of PhD(Food Biotechnology) in University of Mumbai? | 1 | 7th October 2018 11:03 PM |
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