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#1
3rd October 2018, 10:14 PM
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Course structure and duration of PhD(Food Biotechnology) in University of Mumbai?
Hello friends, I want to join University of Mumbai for studying PhD(Food Biotechnology). Can I know about the structure of this PhD course? Please let me know about the duration as well. Waiting for your kind response.
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#2
7th October 2018, 11:03 PM
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Re: Course structure and duration of PhD(Food Biotechnology) in University of Mumbai?
The duration of the course (PhD in food biotechnology) is 3 years to 6 years, depending on your research work.
The course structure roughly is as follows: Subjects of Study 1. Research methodology 2. Recent Advances in Dairy Engineering & Technology 3. Recent Advances in Cereals, Pulses & Oilseeds Processing 4. Recent Advances in Bioprocess Engineering 5. Statistical Techniques 6. Advances in Food Biotechnology 7. Recent Advances in Fruits & vegetable Processing 8. Comprehensive Course in Food Engineering & Technology 9. Recent Advances in Meat, Fish & Poultry Processing 10. Recent Advances in Food Engineering These subjects are followed by all the universities and colleges. |
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