#1
21st May 2016, 02:07 PM
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B.Sc pass course student can do M.Sc in Food Technology?
I am student of B.Sc (pass course) and I am interested in MSC from food science and technology and my question is that can I be eligible for this course?
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#2
21st May 2016, 09:44 PM
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Re: B.Sc pass course student can do M.Sc in Food Technology?
Quote:
Those who have completed B.Sc in Food Technology from a recognized University are eligible for M.Sc in Food Technology course. Your age should be above 16 years. |
#3
22nd May 2016, 09:23 AM
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Re: B.Sc pass course student can do M.Sc in Food Technology?
If you have passed graduation with chemistry/Biochemistry/Botany/Zoology/Microbiology/Biotechnology/Agriculture/Home Science/Food Science & Nutrition , then you are eligible to apply for M.Sc (Food Science & Technology). Some well reputed institutes also conduct entrance exam for admission.
Top Universities Offering M.Sc (Food Science & Technology) - Jadavpur University - Mahatma Gandhi University - University of Madras - University of Culcutta - Dr. Babasaheb Ambedkar Marathwada University - Manipur University - University of Mumbai - Andhra University - University of Delhi M.Sc (Food Science & Technology) Job Types - Food Technologist - Dietitian - Food Packaging Manager - Production Manager - Purchasing Manager - Quality Assurance Manager - Retail Buyer - Laboratory Supervisor |
#6
19th April 2020, 02:35 PM
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Re: B.Sc pass course student can do M.Sc in Food Technology?
------Eligibility:- Bachelor's degree (B.Sc.) in Food Science, or another such relevant discipline, completed from a recognized university. A minimum aggregate score of 50% (45% for SC/ST/OBC candidates) at the level of graduation....
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