Education and Career Forum

Hello friends, can you please tell me about the structure of BSc(Hospitality & Catering Management) course which is available in Bhargavi Institute of Management and Technology? Kindly tell me about the structure of this course. Thank you!

Course structure of BSc(Hospitality & Catering Management) in Bhargavi Institute of Management and Technology are given below.

=> Hospitality Executive

=> Catering Officers

=> Catering Supervisors & Assistants

=> Hotel Management & Food Craft Institutes

=> Cabin Crew & Hostess & Host

=> Marketing & Sales Executives in

=> Customer Service Executives

=> Managers & Supervisors

=> Teacher, etc.

=> Sales Exec. & Sales Representative

=> Head & Manager

=> Field Supervisor & Field

=> Marketing Manager

=> Food Production & Patisserie 1

=> Food and Beverage Service 1

=> Accommodation Operation

=> House Keeping

=> Front Office

=> French

=> English

=> Food Production Practical

=> Food & Beverage Service Practical

=> House Keeping Practical

=> Front Office Practical

=> Personality Development Module 1

=> Food Production & Patisserie II

=> Food and Beverage Service II

=> Food Safety & Micro-Biology

=> Computer Application in Hotel Industry

=> Food Production Practical

=> Food & Beverage Service Practical

=> Computer Application Practical

=> Personality Development Module II

=> Food and Beverage Management

=> Hotel Law

=> Food Service and Facilities Planning

=> Hotel Accounting

=> Human Resource Management

=> Industrial Training Project

=> Food Production

=> Food & Beverage Service

=> House Keeping

=> Front Office