B.Tech in Food Technology is a professional course of 4 years duration and it focuses on various aspects of food technology. This course can be pursued by aspirants after completing their 10+2 level with good marks. Bachelor of Hotel Management is an under graduate course of 4 years duration which focuses on the study of various general and technical aspects of hotel management. Aspirants can earn this course after their 10+2 level.

B.Tech in Food technology and Opportunities

Aspirants in this field have a lot of career opportunities in several sectors of our country as well as abroad. They are offered good salary packages as well. This course will enable them to get placed in reputed firms in various sectors.

Some of the areas suitable for these people include the following.

• Food Microbiologist
• Food Standards Officer
• Process and product development
• Production management
• Quality assurance
• Food Technologist
• Research and development
• Technical sales

Some of the top firms where they can get placed include the following.

• Food Corporation of India
• Public Distribution firms
• Department of Food and public Distribution of Government of India
• Central Warehousing Corporation

Some of the job profiles that are fit for these graduates include the following.

• Hospitality Executive
• Catering Officers
• Customer Service Executives
• Field Supervisor
• Marketing Manager
• Managers and Supervisors
• Teacher
• Supervisors & Assistants
• Faculty in Hotel Management & Food Craft Institutes
• Cabin Crew and Hostess or Host
• Marketing and Sales Executives
• Sales Executive & Sales Representative

Bachelor of Hotel Management and Opportunities

Aspirants in this field have several employment opportunities in various sectors of our country and abroad as well. It is a highly rewarding career. They can go for various higher studies and certification courses as well which improves their overall career scope.

Some of the areas where they get placed include the following.

• Hotel and Allied Industry
• Cruise lines and Ships
• Market Research
• Hotels and Restaurants
• Hotel & Multinational Companies
• Banking & Insurance Sectors
• Tourism Development
• House and Institutional Catering
• Hotel Management & Food Craft Institutes
• National and International Airlines
• Education
• Sale-purchase
• House Keeping

Key difference between B.Tech in Food technology and Bachelor of Hotel Management

B.Tech in Food technology is a professional course of 4 years duration and it focuses on various aspects of food technology whereas Bachelor of Hotel Management is an under graduate course of 4 years duration which focuses on the study of various general and technical aspects of hotel management.

The employment areas as well as job profiles of both these graduates are entirely different.

The salary packages offered for B.Tech in Food technology graduates and Bachelor of Hotel Management graduates are also different.