Education and Career Forum

Hi friends, I just want to know about the structure of BSc(Catering Management) course which is available in Monarch International College of Hotel Management, Ooty. Can you please provide me the course structure asap.

Originally Posted by Unregistered

Hi friends, I just want to know about the structure of BSc(Catering Management) course which is available in Monarch International College of Hotel Management, Ooty. Can you please provide me the course structure asap.

The course structure of Bachelor of Science in Hospitality & Hotel Management in Monarch International College, Ooty is given below:

1st year:

Theory:

Functional English I
Functional Tamil I / French I / Hindi I
Food Beverage Service I
Food & Beverage Production I
Front Office Operation I
Accommodation Operation I
Basics of Computer Science
Fundamentals of Travel & Tourism
Nutrition & Food Science

Practical:

Food & Beverage Service I
Food & Beverage Production I
Front Office Operations I
Accommodation Operation I
Basic of Computer Science

2nd Year:

Industrial Exposure Training

Theory:

Functional English II
Bakery & Confectionery
Food & Beverage Production II
Food & Beverage Service II
Front Office Operations II
Accommodation Operation II
Hotel Accountancy
Hotel Maintenance Engineering

Practical:

Bakery & Confectionery
Food & Beverage Production II
Food & Beverage Service II
Front Office Operations II
Accommodation Operation II

3rd Year:

Theory:

Functional Tamil II / French II / Hindi II
Food & Beverage Production III
Food & Beverage Service III
Front Office Operations III
Accommodation Operation III
Hotel Law
Nutrition and Food Science
Computer Application
Human Resource Management
Sales and Marketing

Practical:

Food & Beverage Production III
Food & Beverage Service III
Front Office Operations III
Accommodation Operation III
Computer Application
Project

Monarch International College, Ooty website link is given Click Here