Mumbai University is known to be amongst the oldest and best university in India and it conducts Food Process Engineering Papers for the students appearing in the seventh semester of BE in Chemical Engineering. This subject mainly provides the general description and proper information about the food processing. The students have to keep in touch with all the topics and must follow the previous year papers to understand the format of the paper.

About The Paper

The 7th sem Food Process Engineering Papers includes the detailed knowledge about the different chemicals and procedures for the various food processes. This subject also gives the principles and rules required against different processes.

Overview of the Paper

The paper pattern of the Mumbai University B.E in Chemical Engineering 7th Sem-Food Process Engineering Papers is followed by a total of seven questions out of which first question is mandatory for each student. All the candidates are asked to answer only four questions out of all six questions. The students need to draw the diagrams on the right side which indicates full marks of that question.

Some common questions in the paper

The numbers of questions that are frequently repeated every year from the Mumbai University B.E in Chemical Engineering 7th Sem-Food Process Engineering Papers are very less. Few of the questions from this paper are basics of food processing industry, nutritional & sensory characteristics, Indian laws against food and raw material preparation etc.

Full Marks and Time Allotted

The Mumbai University B.E in Chemical Engineering 7th Sem-Food Process Engineering Papers consists of 100 marks and the total time given to an individual to solve this paper is three hours.

Books you can Follow

• Toledo,R.,Fundamentals of Food Process Engineering , 2nd ed., CBS Publishers & Distributors , New Delhi , 1997
• Fellows,P., Food Processing Technology: Principles and Practice , 2nd ed., Woodhead Publishing Ltd., England , 2000