The field of dietetics mainly centralises on the study of and deals with food material as it is directly or indirectly proportional to good health. Dietetics is more or less a multi-disciplinary degree which converges or combines matters of science, business and food related studies into an educational program that aims and provides with a strong background in health, food and management. B.Sc. in Dietetics is an educational program in the graduate level of studies. Bachelor’s degree in Dietetics helps in strengthening the knowledge and skill sets in subjects of nutrition and food habits. This course helps students in obtaining training in hospitals, clinical and community nutrition in close proximity of dieticians and clinicians. This is a rather non-ventured field with ever growing demand in today’s date. The priority shift from taste to health is the primary reason behind this trend.

Nowadays, the younger generation leads a very fats and kind of haphazard life of which the food habits have changed dramatically as well as drastically. The entire diet regime of this gen y, almost all around the globe, has altered. Nutrition often comes second to the taste of junk and fast food. The number of obese people in the world has risen by large leaps and bounds in the past decade or so. And the change is more relevant in the urban areas where people lead a very fast paced, nutrition lacking life.

This has now been recognized as a global problem which aims at changing back the global food habits. Educational courses too, for the purpose, are being structured to study and device strategies on how to fight the dilemma. B.Sc. in Dietetics is one of those courses. Dieticians are deep into research to formulate such strategies and like.