Food technology course deals with various technologies utilized in the distribution, preservation, packaging and processing of food. The demand for food technologists is rising up as the food sector is gaining more significance today. Food technology also includes study of microbiological, chemical, and physical aspects of food.

Food technology courses

Food technology courses are provided in colleges of India at both postgraduate and undergraduate levels. Even certificate and diploma courses are offered to the interested students. Some of those courses are mentioned below:

• Ph.D in Food Technology
• Certificate Course in Food Science Preservation
• Diploma in Food Analysis and Quality Assurance
• M.Sc in Food Science Technology
• M.Sc in Food Science
• B.Tech in Food Engineering
• B.Sc in Food Science
• B.Sc in Food Technology

Institutes or colleges offering various food technology courses

Quite a few institutes in the country offer courses in the field of food technology. Some of the reputed institutes are listed below.

• SNDT Women’s University, Mumbai
• University of Mysore, Mysore
• Guru Nanak Dev University, Amritsar
• Andhra University, Visakhapatnam
• Kakatiya University, Warangal
• Dr. Babasaheb Ambedkar Marathwada University, Aurangabad
• Jadavpur University, Calcutta
• Manipur University, Imphal
• TKM Institute of Technology, Kerala
• Swami Ramanand Teerth Marathwada University, Nanded
• Tamil Nadu Agricultural University, Coimbatore

Opportunities after food technology courses

After completing the course candidates can find job profiles in quite a few areas. Some of them are listed below:

• Home Economists
• Food Processing Operator
• Manager
• Food Technologist
• Food Inspector
• Sourcing & Procurement Contractor
• Research Scientists
• Marketing Executive
• Toxicologists
• Food Research Analyst
• Food & Beverage Associate
• Analytical Chemists

Government companies in the food sector:

• Public distribution shops in different parts of the country
• Central Warehousing Corporation
• Department of Food and public distribution of Government of India
• Food Corporation of India

Food technology course in beverage industry

The significant role played behind the essence of this industry is the food technology course. The students are enlightened about the apt contents of the beverages that would provide the yummy factor in it.. The industrial processing and the packaging of beverages are made familiar to the students through the food technology course. The food technology course is dedicated towards both the taste factor and the nutrition factor provided to the consumers. The graduates in this sector can enjoy various job opportunities in the food and beverage industry. Some of them are baking, distilled spirits, brewing, wine making, cheese making, etc. All these facts expose the important aspects of food technology course in the beverage industry.