#1
21st November 2014, 05:29 PM
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Admission procedure and eligibility criteria of Master's in Food Science and Technology?
Hello
What is the eligibility criteria for the master of technology in food science and admission procedure for it?? thank you in advance |
#2
25th November 2014, 09:51 PM
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Re: Admission procedure and eligibility criteria of Master's in Food Science and Technology?
In order to do Master of Technology in Food Science, you need to have the following eligibility criteria.
Eligibility Criteria: • Need to have bachelor’s degree in Food Science or related courses. • Need to have minimum 55% in bachelor’s degree. Entrance Examinations: • CFTRI: Central Food Technological Research Institute Entrance Exam. • GATE Food Technology Entrance Exam. • IICPT: Indian Institute of Crop Processing Technology Entrance Exam. • AIJEE: All India Joint Entrance Examination. Admission Procedure: After completing the examination, you will be given rank national wide. You need to attend the counseling being conducted and that will be based on ranks. You need to attend on the day mentioned in the schedule and need to choose the college for your rank. Later on the joining day, you need to submit the originals of your marks sheet. List of colleges to do Master in Food Science: • College of Dairy and Food Science Technology • Haldia Institute of Technology • Guru Nanak Institute of Technology • Guru Jambeshwar University of Science and Technology • Tamil Nadu Agricultural University • Acharya N G Ranga Agricultural University • North Maharashtra University |
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